The easiest way to make lacto-fermented pickles at home. Your favorite kinds of pickles—from deli-style full sours and half sours, to classic dills and fiery hot pickles—all get their signature snappy crunch and tart pucker not from vinegar, but from fermentation. Specifically lacto-fermentation.
Included in the Lacto-Pickle Kit:
- 1/2 Gallon Glass Fermenting Jar
- Glass Fermentation Weight
- Lid with Airlock
- Kosher Salt
- Black Tea Bag
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Returns
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Our policy lasts 30 days. We cannot return or exchange your purchase after 30 days from the date of purchase.
In order to be eligible for a return the item must be in good condition and in the same state as when you received it. It must also still be in the original package.
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